Book of Tea, The
Rating
Exhibition Title
A Wok Through Chinese Culinary History
Title
Book of Tea , The
Author
Kakuzo , Okakura
Description
133pp., 19.1x12cm., hardbound (in sleeve)
Imprint
Charles E . Tuttle Company
City
Rutland
State
Vermont
Date
1956
Date.Digital
2009
Format
Monograph
ISBN
804800693
Subject
Tea .
Subject 2
Japanese tea ceremony.
Resource Type
Electronic/Text
Abstract
This herb and health book is about Japanese tea . Chapter titles include : The Cup of Humanity ; The Schools of Tea ; Taoism as Zennism ; The Tea-room ; Art Appreciation ; Flowers ; and Tea-masters .
Language
EN
Exhibit Curator
Kristen J. Nyitray, Head, Special Collections and University Archives
Contributors
Kerri Tinucci, Intern, Spring 2009; Jason Torre, University Archivist
Original Owner Information
Dr. Jacqueline M. Newman Chinese Cookbook Collection
Finding Aid
http://www.stonybrook.edu/libspecial/collections/manuscripts/newman.shtml
Web Link
http://www.stonybrook.edu/libspecial/
System Number
000002970
File Name (Identifier)
000002970.tif ; 16.tif
Digital Format
JP2
File Size
1167.217 KB
Format.Creation
This JPEG 2000 image was created by students using in-house equipment to generate master images captured at 400 dpi, 24 bit, color setting using Adobe Photoshop 7.0 software operating on a Dell Optiplex desktop personal computer running Windows XP.
Tag
Newman collection
Image Height
2500
Image Width
1604
Colorspace
RGB
Checksum
0x2242CCA4
Rights
All rights reserved by the author.
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