Flavor and Fortune
Rating
Exhibition Title
A Wok Through Chinese Culinary History
Title
Flavor and Fortune
Author
Newman , Jacqueline M .
Description
26cm., published quarterly, paperback.
Imprint
Institute for the Advancement of Science and Art of Chinese Cooking
City
Kings Park
State
New York
Date
-1994
Date.Digital
2009
Format
Serial
ISSN
1078-5361
Subject
Cookery , Chinese -- Periodicals .
Resource Type
Electronic/Text
Abstract
Flavor and Fortune was founded by Dr . Jacqueline M . Newman in 1994 and is published quarterly by the Institute for the Advancement of Science and Art of Chinese Cooking . It iis an award-winning magazine and the only English language publication in existence dedicated to the science and art of Chinese cuisine .
Language
EN
Exhibit Curator
Kristen J. Nyitray, Head, Special Collections and University Archives
Contributors
Kerri Tinucci, Intern, Spring 2009; Jason Torre, University Archivist
Original Owner Information
Dr. Jacqueline M. Newman Chinese Cookbook Collection
Finding Aid
http://www.stonybrook.edu/libspecial/collections/manuscripts/newman.shtml
Web Link
http://www.stonybrook.edu/libspecial/
System Number
009876500
File Name (Identifier)
009876500.tif ; 61.tif
Digital Format
JP2
File Size
1772.013 KB
Format.Creation
This JPEG 2000 image was created by students using in-house equipment to generate master images captured at 400 dpi, 24 bit, color setting using Adobe Photoshop 7.0 software operating on a Dell Optiplex desktop personal computer running Windows XP.
Tag
Newman collection
Image Height
3342
Image Width
2454
Colorspace
RGB
Checksum
0x40100DCC
Rights
All rights reserved by the author.
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